About wine culture

Wine overview
The chemical composition of the wine is alcohol containing trace amounts of fusel alcohols and esters, edible liquor concentration at 60 degrees (i.e. 60%), liquor distilling purification to more than 75% of medical alcohol, purification to more than 99.5% for ethanol. The wine is made from fermented grains by the food. China is the earliest wine country, as early as 2000 years ago, invented the brewing technology, and continuous improvement and perfection, has now developed to the production of various concentrations, a variety of flavor, alcohol drinks, and for industrial, medical and scientific experiments of removal of concentration is more than 95% of medical alcohol and 99.99% of anhydrous ethanol.
Development history of wine
When our ancestors were still apes, they had already had a relationship with alcohol. Because, the earliest wine, is the natural fermentation of fruit drop. So, wine, not a human invention, but a day of good fortune.
The prerequisite for artificial wine is the manufacture of pottery. Otherwise, it will be impossible. In the Yangshao culture sites, both have pottery pots. We can infer, about six thousand years ago, artificial brewing began. In Yao, the wine has been popular in the society. “ 1000 bell ” two character mark, which is the primary difference in water and wine. "Historical records" records, Miriam di “ wine ” to offer Da Yu, this is the beginning of the grain wine. Since the summer, business week, calendar and the Qin and Han Dynasties, so that the Tang and Song Dynasties, is a fruit grain cooking, plus the fermentation, squeezing and then wine. Li Shizhen in the "Bencao Gangmu" says: “ non ancient liquor also, since the yuan founded the law. With strong drink and bad into the steamer, steam to gas, used for take dettol. Where all the sour wine, can be steamed. Near, lest by rice or rice or millet or barley steamed, and the song brewing VAT seven, to retort to take. The water, such as water, very strong, and the cover of wine. &rdquo, the core of this speech, is that the process of making wine, from the original cooking, fermentation, pressing, and instead of cooking, fermentation, distillation. The so-called breakthrough, the essence is alcohol purification. This mode of production has been basically the same as that of the modern. Qian Long of the Qing Dynasty, Xuanhua wine pot farmers collected on the tax, marking the liquor industry is flourishing.
Since ancient times, wine has been accompanied forward in the history of the rise and fall of footsteps. Kong Shangren in "Peach Blossom Fan" wrote: “ see him from Zhu Lou, see his banquet guests. ” Xing also have wine, wine is also dead, indeed through ups and downs and no waste, and Jane calendar emi. “ wine for disaster for a long time, ” in fact, the character of a man is determined by the quality, physiological gene, has nothing to do with wine. Good good, evil for evil, there is no wine, wine, drink and drink, not what has changed. Wise people, we do not need wine song too high, heavy duty. Our attitude, this is not a day is not vertical, the trend of instrument, advantages, avoid their disadvantages.
The legend of wine
There is an interesting legend, according to legend, the wine is Dukang invention of manufacturing, how will he make wine, and why would give a name to this kind of drink is wine?
The story is like this:
One day, Dukang want to develop a thing you can drink, but contemplate that can not think of making method, when sleeping in the evening, do a strange dream. He dreamed a hefatongyan the elderly man came to him, said to him, & ldquo; you with water as the source, with grain as raw material, and in the food bubble in the water of the ninth day you find three people, each take a drop of blood in which,. &rdquo said the old man disappeared.
Doukan woke up and said in a man. During his ninth day period (5 --7) to the side of the road looking for three people. Not a moment to a scholar, modest and polite, the ornamental and the combined plain properties, doukan quickly explained what he wanted, but the scholar gladly, cut your finger drop a drop in the bucket; scholar was gone, and a team of people, the lead is a mighty British general, doukan Ming had come forward and said, general stroking arm support sleeve, doukan, cut your finger or drop a drop of blood in the bucket; then you have over (with the words now immediately to seven points) can doukan haven't found third people, he felt a bit worried, I would like to, as long as people can not do it, he found the village a silly beggars and have neither Kin nor relatives, he pricked his fingers down, drop a drop of blood in a bucket, a beggar pain make a hullabaloo about, dizzy for a while. Is this three drop, doukan finally made into, but he was anxious, what name? He thought, there are three people in the blood and drink, you drop, writing &ldquo, ” wine; how do you read? This is made in ninth days, take a homonym, read wine (nine). This is the story about the origin of wine.
It is said that everyone drink will affected by the three drops of blood: 1. Scholar of blood, drinking are modest, courteous, you let me, I respect you; 2. General blood drink almost time to start as general as, rhetoric, fearless; 3. Stupid Huhu beggar's blood, to the last moment, I am afraid like a beggar as chock full of expression, a wide range of the.
This is purely entertainment, without it, we laugh away. This is the drink for drink, beverages, advise you, do not drink too much.